So I wondered if this product I found at the English grocery store is unique to Europe or is also in America. Onken BIOPOTS Wholegrain yogurt has little kernels of cooked barley, wheat, oats, rye and rice so it's chewy. It boasts 3 different bio cultures, which is why I bought it. As my mom would say, "It's good for the gut." It's tasty, and great for the body, except that it's whole fat yogurt. A low fat version would be nice.
I really like yogurt with granola, so I guess this is about the same, only the grains are soft and chewy rather than crispy.
Anything else like this in America that you've seen?